It is SO-O-O GOOD! Absolutely the BEST strudel recipe out there! The puff pastry is already frozen and thawed. I honestly feel like it got better with time too—I thought it was even more delicious served at room temperature the next day, so this is an awesome recipe to make ahead of time. We would like to show you a description here but the site won’t allow us. We have now placed Twitpic in an archived state. I generally don’t like to freeze things twice. Serve it with the included turkey gravy and cranberry sauce, and perhaps a scoop of Mashed Sweet Potatoes, for a joyous meal that leaves nary a Thanksgiving essential behind. Lightly moisten the ends of all the strips with water. I have made this 3 times and it’s lovely. I’m not 100% sure, but I’d say about 6 cups. Mine, which I like to call Magic Mozzarella Dough, is a little sturdier than the original recipe, and uses butter in place of cream cheese, some coconut flour, and a little baking powder to help it rise and puff up a bit. If you can do that, you’re golden. Begin by preheating your oven to 375 degrees F. In the meantime, unfold your puff pastry onto a lightly floured surface. Ingredients: 2 cups (240-260 g) whole wheat flour (Aerate Flour Before Measuring - See How) 1/2 cup (60-65 g) bread flour or all-purpose flour; 2 teaspoons (1 packet / … This recipe is a keeper. So happy to hear this! I assume you could make it a few hours in advance and just keep it in the refrigerator. I want to make them ALL! How many cups of apples after peeling, coring and dicing? Roll out into a 9-by-13-inch rectangle about 1/8 inch thick. I recommend starting with about 2 cups of confectioners’ sugar and then adding more to create a glaze that is the desired consistency. Turkey. Stuffing. You can make your own, but I think the frozen variety is equally good. Thanks so much. It is only lightly salted, so it can taste a little more “oily” than I like. It’s a simple method, but it creates a beautiful effect. Use a rolling pin to make each puff pastry sheet about 15% larger in size. I also love how quick and easy it is to make. I'm here to share my adventure with you. With such a marvelous combination of flavors, I’d say it’s crazy delicious. Ready in 30 minutes! ... had no idea! U cooked the sauce amd took it off the burner just as it started to thicken, but it never got thicker as it cooled amd it was just a soggy mess while filling the pastry. A New England knitting circle teams up to find a missing mother and unravel a murder: “A beautifully written mystery full of warmth and surprises.” —Nancy Pickard, New York Times bestselling author of The Scent of Rain and Lightning As autumn washes over coastal Sea Harbor, Massachusetts, the Seaside Knitters anticipate a relaxing off-season. While it’s fabulous for fall, you can serve it any time of the year. (If the glaze becomes too thick, add a bit more milk to thin it.). This is the best recipe I’ve tried in ages. Apple Cinnamon Streusel Muffins by Ella Claire & Co. | Puff Pastry Apple Strudel by Inspired by Charm | Apple Crumb Pie Bars by Tidy Mom | Stovetop Applesauce by Tidbits | Apple Cheesecake Tart by Rooms for Rent, Gluten/Dairy Free Apple Crisp by Zevy Joy | Apple Pie Chocolate Chip Cookies by Anderson + Grant | Easy Apple Dumpling Dessert by Happy Happy Nester | Gluten Free Apple Fritters by Home Made Lovely | Sheet Pan Apple Crumble by My Sweet Savannah, Salted Caramel Apple Tart by Shabby Fu Fu | Cinnamon Apple Bread by Julie Blanner | Apple & Blackberry Topped Waffles by French Country Cottage | Sugar Free Apple Butter by Farmhouse on Boone | Puff Pastry Apple Pie by Jenna Kate at Home, Apple Walnut Bread by On Sutton Place | Apple Cake with Homemade Caramel Sauce by Town and Country Living | Mini Apple Pies by My 100 Year Old Home | Apple Scones by Boxwood Avenue, This delicious and easy Apple Strudel (created by my Aunt Maybe) is one of my favorite dessert recipes. I hope you enjoy it, too. I am not exaggerating. I did not know this! Leftover Turkey in gravy is the best and easiest way to use up leftover Roast Turkey meat. Then criss-cross the strips onto the filling. I was a little intimidated by converting that crust to a savory crust so I used puff pastry. To make the apple strudel a bit more decorative, use a knife to cut lines (about 16 or so) into each outer third of the puff pastry, forming strips. That’s our goal. It pleases my tummy, but not my waistline. Thank you for sharing! This recipe is amazing ! The mushroom gravy makes the turkey meat so tender and juicy all over again and it’s especially good served over Creamy Mashed Potatoes. Do yourself a favor and make this a.s.a.p.! Trader Joe's Leave it to Trader Joe's to have a crazy-good deal on Thanksgiving turkey. We made three varieties: raspberry all fruit jam and chocolate chips Apricot all fruit jam and almond paste and Trader Joe's Apricot Orange preserves with chocolate chips. In the meantime, prepare a glaze by whisking together the butter, vanilla, milk, kosher salt, and confectioners' sugar. I wouldn’t do that again, but it was what I had on hand. Repeat this process with the rest of the apple filling and the second puff pastry sheet. Melt butter in a large skillet oven over medium heat. This sounds perfect for fall! Excellent suggestion above for CATHY on how to go about preparing and baking. Once you make it for your family and guests, I’m sure they will agree. Spread the filling on the middle third of the puff pastry. followed the instructions to the t and it turned out amazing. As my grandma would say, this is so good it’ll make your tongue slap your brains out! November 13, 2017 in Category: Product Stories. You might as well save yourself the time and trouble. Thank you so much for sharing. (Make about 16 strips on each side.). Simple and fairly quick. *Nutrition information is a rough estimate. I also used half of kite hill and half trader Joe’s. Great quality at great prices. 1 1/2 cup blanched almond flour (5 oz) (or 1/2 cup coconut flour or 2.5 oz) 5 TBS psyllium husk powder (no substitutes) (45 grams) (must be a fine powder, not whole husks) 2 tsp baking powder 1 tsp Celtic sea salt 2 1/2 TBS apple cider vinegar (1 oz) 3 egg whites (6 egg whites if using coconut flour) (about 3.5 oz for almond … But it is AMAZING on popcorn. This easy apple tart recipe is my personal favorite. Did you make this recipe? Served with caramelized soy chicken and a ramen egg. Tried this recipe today. The .gov means it’s official. This Peppermint Sugar Scrub is as scrumptious as it sounds! Then fold the strips over the top of the apple mixture. Cashew Cream Cheese. Add more to create a glaze that is thick but still can be drizzled. Set aside and allow the apple mixture to cool. I so admire this group of bloggers and their wonderful ideas. Mini bagels took about 15 min and regular took 20 min, using a cookie sheet underneath the pans to cut down on overbrowning. As I said, we have it for Christmas, and it’s such a treat. Transfer the dough to the prepared baking sheet. Reply. This allows you to fit in all of the apple filling. If you prefer, you can assemble the strudel directly on a parchment-lined baking sheet to avoid having to move it. While it’s fabulous for fall, you can serve it any time of the year. Maybe make your apple filling in advance, then assemble and bake before serving. Servings Per Container 6. We are excited to kick off the season with a collection of apple recipes. gave it a go tonight for a family dinner and it couldn’t have been more perfect! This delicious and easy Apple Strudel (created by my Aunt Maybe) is one of my favorite dessert recipes. I used 2 tbsp of corn starch like revipe stated. I love reading this! Happy Baking! Amount Per Serving (2 tablespoons) Calories ... and puff pastry roll ups sound like an awesome use for this! It makes it taste like theater popcorn, only more real. I found it amusing that you call the cuisine for this strudel American, but I liked the prepared puff pastry option so away I went. Trader Joe's is a neighborhood grocery store with amazing food and drink from around the globe and around the corner. Well, my friends, it’s an exciting day here on […]. If I do should I keep it in the fridge or freezer? Last year we did a similar round-up of fall apple recipes. *If you’d like to cut back on sugar, sub 1/3 cup of the sugar with 1 packet (~1/4 tsp) stevia extract- I like Trader Joe’s brand (amount as original recipe is written // adjust if altering batch size). Unfold the puff pastry sheet on a lightly floured work surface. Use a sharp knife to cut horizontal strips along both the left and the right outer thirds of the puff pastry. Turkey & Stuffing en Croute for $12.99. I suppose. This apple strudel recipe starts with puff pastry. Perfect your slow-cooker wings, drumsticks, breasts and thighs. Raised a bit and did not fall. Once thawed, I like to roll out the puff pastry dough to make it 15-20% larger. Not only am I sharing one of my favorite recipes for Apple Strudel, but I’m also collaborating with my Tastes of the Season blogger friends. That's what we call value. It is my first time to make , so delicious I got 5 star rating for this recipe. * Brush with beaten egg. Taste: Since this butter is cultured, it has a bit of a tang to it, almost cheese-like. We’re selling each 40 ounce (yes, 40 ounce!) Lol. A lifestyle blogger, designer, entrepreneur & social media enthusiast. So sorry you had troubles. You won’t find a better value around, and you’ll be able to enjoy this dish even after the wishbone has been broken and the leftovers are gone: it’ll be in our freezers throughout the holiday season. There’s something for everyone, so be sure to check out the full list of recipes. > Using a fork, prick (or dock) the pastry all over. Trader Joe's Poultry Rub, omitted the 'shrooms & onions, substituted 3T. Fall, Holiday, Limited Quantity, Thanksgiving, Turkey. – Partager pour nous encourager, donner vos impressions ainsi que les nouveaux mangas que vous souhaitez voir sur le site (sans oublier de participer au t’chat). Stir to combine. Happy fall, friend! Federal government websites always use a .gov or .mil domain. Super tasty! This is a question we asked ourselves when creating the ultimate Thanksgiving entrée: Turkey & Stuffing en Croute. Double or triple the recipe for an easy homemade gift idea. I definitely think there is way too much glaze. never made a strudel before and had been wanting to try this recipe for awhile. Fold over 1/2 inch of the pastry … Baked for 35-40 minutes or until golden brown. I love hearing this!! All you need are some leftover Dinner Rolls to soak up that sauce.. Used Trader Joe’s Everything Bagel seasoning on the regular bagels and chocolate salt on the mini bagels, and was generous with the butter. I can add a note about heat / temperature. Want even more? Of course, this apple strudel is delicious in the fall, but this is a recipe you can fix any time of the year. Thanks! It’s one of my favorites. Could you make your own pastry dough for this and just chill it? I’m so glad you enjoyed it too! The hardest part of this recipe is peeling the apples. While it cools, prepare a glaze by whisking together the butter, confectioner’s sugar, vanilla, salt, and milk. Can’t wait to try this one! Product Stories My husband and son liked the glaze, but I was not a fan. Then criss-cross the strips onto the filling. This delicious and easy Apple Strudel (created by my Aunt Maybe) is one of my favorite dessert recipes. Cook at medium heat for about 7 minutes or until the sauce starts to thicken. Dig In You and me both, friend!! I halved the recipe, using 10 oz. It is my new standard holiday gift. Can I make this ahead of time? I will make this again only next time I’ll try a turbinado sugar crunch to the top and see how that is. (You’ll need to add a bit of water to the end of each of the dough strips to seal them.) You might remember that I made Apple Streusel Cake. Puff pastry is just a bit challenging and time consuming to make. Made it, LOVED IT! Our Turkey & Stuffing en Croute is just like beef wellington, but not. “HEALTHIFIED” SUB (June 2013 update!) I sincerely hope you enjoyed this homemade apple strudel recipe and will give it a try this fall. (It’s delicious, by the way, and it makes a great breakfast sweet or dessert.) Before sharing sensitive information online, make sure you’re on a .gov or .mil site by inspecting your browser’s address (or “location”) bar. Thanksgiving fare in one fell swoop? We use cookies on our website to improve the customer experience. During the fall and holiday seasons, we come together to share a collection of delicious recipes to help inspire your seasonal recipe making. You sure can. Speaking of the filling… In a medium saucepan, mix together diced apples, sugar, butter, cornstarch, spices, and water. If you need dessert, this one. You’ll want large sized apples. I have a feeling you’re going to love it as much as we do. Nutrition Facts. Can you make this ahead of time – freeze and then bake? I have a deep love for pastries!! I want to know if i can try this filling with puff pastry and if so will i need to brown my meat a little before. Amount Per Serving. Cranberry sauce. A sprinkling of herbes de Provence on top of the pastry adds an elegant touch. My husband loved it. So, this fall I was bound and determined to make it. This came out amazing! So Good!!! Start with 2 cups of confectioners' sugar. Continue left, right, left, right until all of the strips are in place. Behold the 'piecaken' This will make the cookies softer, so you may need to add more gluten-free flour, almond flour, and/or cornstarch to help thicken the dough. Woot! Leave a review! Once you make it for your family and guests, I’m sure they will agree. My son and I found that we could easily get 64 cookies out of this recipe and still have decent sized cookies. Flavorful turkey tenderloin and sweet cornbread stuffing are hand rolled into flaky, buttery puff pastry. And So Easy!!! A sprinkling of herbes de Provence on top of the pastry adds an elegant touch. Her husband, my Uncle Dan, and their children had always raved how delicious it was. I have covered both my strudels and didn’t even use half of it. An incredibly flavorful Easy Homemade Chicken Ramen with authentic flavors. Can you make the cooking of thesauce a little more clear, such as temp? If you’re still nervous I’d just make sure to buy them from a reputable seller. :) Reply. What temp do I cook the apple mixture at/. Drizzle the glaze on the warm apple strudel; then dig in! It’s really quick to put together too. Chicken Better Than Boullion, about 1 1/2 tsps. Let the strudel cool slightly. I am in a house with apple trees for the first time in my life so this is one of many recipes I am trying to use them up! These are a few Thanksgiving essentials. Well, my friends, it’s an exciting day here on Inspired by Charm. Then check out all of the wonderful (and beautiful) apple recipes listed below. Once everything is assembled, brush the apple strudel with an egg wash and pop it into the oven for 35-40 minutes. I had intended to make Aunt Maybe’s Apple Strudel recipe last year, but I failed to get the recipe in time. At the end of this post, there are links (with images) to 18+ more fall-inspired apple recipes. The anticipation adds to the enjoyment of fall! Cook this for about 7 minutes or until the mixture becomes a sauce and starts to thicken. As I mentioned, I’m sharing my Aunt Maybe’s Apple Strudel. A couple of years ago, my Aunt Maybe (Her name is May, but we’ve always called her Maybe.) What would Thanksgiving be without just one of these? Dear Twitpic Community - thank you for all the wonderful photos you have taken over the years. Fathead pizza dough is ever evolving stuff, with every blogger putting their own unique spin on it. So glad you enjoyed it too! It looks wonderful! Transfer both strudels to a baking sheet lined with parchment paper. Let me walk you through the recipe. ... buttery puff pastry. NUTRITION FACTS: While it's fabulous for fall, you can serve it any time of the year. Gravy. Nutrition Facts. I usually get mine at Trader Joe’s and have never gotten sick. My husband and I gobbled it down so quickly and happily. Allow the strudel to cool slightly. – Garder download-film.club dans ses favoris pour revenir nous voir plus souvent. I’m looking for a new recipes to try and I’d love to try this just don’t have any puff pastry on hand. I am not sure if i shoukd have waited until the sauce was even thicker? Please thank your Aunt Maybe for this doable recipe. If you need a breakfast / brunch sweet, the other. I look forward to dessert and sharing with my women’s group tomorrow! 11 facts to raise your grilling IQ . Organic Valley. If your sauce didn’t thicken as it cooled, you probably needed to cook it longer. Once you make it for your family and guests, I'm sure they will agree. Add garlic and mushrooms, and cook, stirring occasionally, until tender and browned, about 5-6 minutes. We are a hot dog nation. *Once the strudel is filled, moving it to the lined baking sheet can be a bit tricky. Crimping the edges of the hand pies. Thanks for the tip!! My Seasons of Home blogger friends and I have been busy baking for you! My family even prefers this wonderful dish with tart apples over traditional apple pie. , They are both good for different reasons. will definitely make again . Contact our Crew for current price and availability. There was barely even anything to clean up! Apple Cinnamon Streusel Muffins - Ella Claire, Apple Pie Bars With Crumb Topping | TidyMom®, Easy Apple Cinnamon Bread Recipe | Julie Blanner, Healthy Apple Butter Recipe - No Added Sugar - Farmhouse on Boone, Apple Pie Cheesecake Bars - Rooms For Rent blog, Apple Cake with Caramel Sauce: 19 Apple Recipes - Town & Country Living, Mini Apple Pies in Ball Jars - MY 100 YEAR OLD HOME, Germany Tourist Attractions : Journey To Capital - SuperWellnessBlog, 30 Best Healthy Apple Dessert Recipes: Fall Favorites | Aglow Lifestyle. The sauce seeped oit everywhere and was almost impossible to create the braid. This is one of my FAVORITE recipes. brought this Apple Strudel to a Christmas get-together. In a medium saucepan, combine the apples, sugar, butter, cornstarch, cinnamon, nutmeg, salt, and water. This is everything I want in a fall dessert recipe. For 15 years my husband, daughter and I owned and operated an apple orchard, where we raised 27 variations of apples on 2,200 trees. After you’ve placed your filling inside of the pie crust circle, you’ll want to brush the edges with a little bit of water, fold over, and crimp. Thanks. I would have recommended to putting it back on the heat to cook a little longer to make it thicken a bit more. I found there to be too may strips of pastry to fold over the top but I tucked them in all over and I think it will be OK. Tags: This was SO DELICIOUS!!!! If you’re up for the challenge, go for it. Serving Size . . near the holidays ony, Trader Joe’s sells a butter made puff pastry….so stock up! chicken broth, 1 1/2 tsps. You and your fellow bloggers have put me in the mood for apples. > organic corn starch, and substituted torn pan-toasted 3 Bakers gluten free bread coated with 1/2 cup melted butter. Color: 4/5 – The color is quite good, but it’s ONLY churned May-September, so I would have thought it would be a bit darker. Cherry pie turnovers with pie crust are an easy treat to make with store bought pie crust. And yet it’s simple to make, isn’t it? In an effort to cut back on my holiday spending, I decided to make some of my gifts for friends and family this year. I loved your last year recipe too, so which to make this weekend? Thanks for a great and easy recipe that looks quite fancy! To create a braided look, first fold over a strip from the left, then a strip from the right. Once the apple filling is cooled, divide it evenly between the two puff pastry sheets. Yes, you want to cook the sauce until it starts to thicken. I’ll be on the look out! I personally wouldn’t. Spread the filling on the middle third of the puff pastry. I made it today at my partner’s request for his birthday. Just be quick and careful. Thank you for sharing1. Plus, it was SO easy to make, yet looks so fancy. You will just need to use two baking sheets. just made it- delish! —Marilyn Begres, Dexter, Michigan Apples are all different sizes….? Bienvenue sur download-film.club ! It’s one of my favorites. Once the apple filling is cooled, divide it evenly between the two puff pastry sheets. Thanks, Shannon! I used to make Trader Joe’s potstickers all the time for my family, but since I’ve been staying here in Ohio, there isn’t one located nearby apple strudel, apples, dessert, fall, fall baking. To make the apple strudel a bit more decorative, use a knife to cut lines (about 16 or so) into each outer third of the puff pastry, forming strips. Place half of the cooled apple mixture down the middle one-third of one puff pastry sheet. The apples were excellent and together with the puff pastry they were fantastic. Inside Trader Joe's - a Podcast - episode 34 available, Home It only took one bite to know how right they were. Crib this rib style. Turkey & Stuffing en Croute. Woot! I am filing this recipe for safe keeping. You’re probably familiar with beef wellington: it’s delicious and in no way related to the Duke of Wellington. I just set the burner to medium / medium high. thanks for yet another great recipe! > Sign us up. The frozen puff pastry dough makes it easy. A A's AMD AMD's AOL AOL's AWS AWS's Aachen Aachen's Aaliyah Aaliyah's Aaron Aaron's Abbas Abbas's Abbasid Abbasid's Abbott Abbott's Abby Abby's Abdul Abdul's Abe …